Seriously Asian: Naengmyeon, Korean Cold Noodles Recipe Recipe

Name: Seriously Asian: Naengmyeon, Korean Cold Noodles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Korean cold noodles; Gochujang (red chili paste); Rice vinegar; Agave nectar; 1 pear, preferably Asian, sliced thinly; 1 cucumber, thinly slice; 4 hard boiled eggs, sliced into 1/3-inch slices; Pickles of any sort-carrot, daikon, burdock, etc.; Kimchi; Marinated raw skate

Servings: persons

1 package Korean cold noodles
Gochujang (red chili paste)
Rice vinegar
Agave nectar
1 pear, preferably Asian, sliced thinly
1 cucumber, thinly slice
4 hard boiled eggs, sliced into 1/3-inch slices
Pickles of any sort-carrot, daikon, burdock, etc.
Kimchi
Marinated raw skate

1
Bring a large pot of water to boil. Follow the instructions on your packet of Korean cold noodles for the length of cooking.
2
While the water is boiling, assemble your choice of toppings.
3
Place the packets of broth flavoring into the bowls, along with icy cold water. Reserve a few ice cubes for when you serve the noodles.
4
When the noodles are done cooking, immediately drain and rinse them in running cold water. Divide them among the four bowls and use a pair of scissors to cut clumps of noodles into more manageable lengths.

333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 package Korean cold noodles, Gochujang (red chili paste), Rice vinegar, Agave nectar, and more.

Yes, Seriously Asian: Naengmyeon, Korean Cold Noodles Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seriously Asian: Naengmyeon, Korean Cold Noodles Recipe

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