How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Semi-Healthy Mac & Cheese?

You need 8 ingredients. The key ingredients include: 12 ounces pasta, 1 ½ cups cheese, shredded, 2 cups plain soymilk, 1 ½ tablespoons plain flour, and more.

Is Semi-Healthy Mac & Cheese suitable as pasta & noodles?

Yes, Semi-Healthy Mac & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Semi-Healthy Mac & Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Semi-Healthy Mac & Cheese Recipe

Name: Semi-Healthy Mac & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta; 1 ½ cups cheese, shredded; 2 cups plain soymilk; 1 ½ tablespoons plain flour; 2 tablespoons margarine; 2 teaspoons Dijon mustard; ¼ teaspoon black pepper; ½ teaspoon sea salt

Semi-Healthy Mac & Cheese – a delicious recipe with pasta, cheese, soymilk, flour, margarine, mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 ounces pasta
1 ½ cups cheese, shredded
2 cups plain soymilk
1 ½ tablespoons plain flour
2 tablespoons margarine
2 teaspoons Dijon mustard
¼ teaspoon black pepper
½ teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Semi-Healthy Mac & Cheese

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