How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Selma Bradley'S Coconut Pound Cake?

You need 10 ingredients. The key ingredients include: 3 c. all-purpose flour, 3 c. sugar, 1 c. Crisco, 1 tsp. baking powder, and more.

Is Selma Bradley'S Coconut Pound Cake suitable as baking & desserts?

Yes, Selma Bradley'S Coconut Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Selma Bradley'S Coconut Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Selma Bradley'S Coconut Pound Cake Recipe

Name: Selma Bradley'S Coconut Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 3 c. sugar; 1 c. Crisco; 1 tsp. baking powder; 1/2 tsp. salt; 1 1/4 c. sweet milk; 1 tsp. butter flavor flavoring; 1 tsp. vanilla extract; 1 tsp. coconut flavoring; 6 eggs

Selma Bradley'S Coconut Pound Cake

Eats Now Editorial Team · 1626 kcal · Baking & Desserts

Selma Bradley'S Coconut Pound Cake – a delicious recipe with all-purpose, sugar, Crisco, baking powder, salt, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Selma Bradley'S Coconut Pound Cake

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