How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3 Layer Carrot Cake?

You need 12 ingredients. The key ingredients include: 2 c. sugar, 4 eggs, beaten after each egg, 2 tsp. soda, 1 tsp. baking powder, and more.

Is 3 Layer Carrot Cake suitable as baking & desserts?

Yes, 3 Layer Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 3 Layer Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

3 Layer Carrot Cake Recipe

Name: 3 Layer Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 4 eggs, beaten after each egg; 2 tsp. soda; 1 tsp. baking powder; 1 tsp. cinnamon; 1/2 c. raisins; 1 1/2 c. Wesson oil; 2 c. flour; 1 tsp. salt; 3 c. grated carrots; 1 tsp. vanilla; 1/2 c. chopped walnuts

3 Layer Carrot Cake – a delicious recipe with sugar, eggs, soda, baking powder, cinnamon, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

3 Layer Carrot Cake

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