How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self-Saucing Chocolate Peanut Butter Pudding?

You need 15 ingredients. The key ingredients include: FOR THE SPONGE:, 15 grams Peanut Butter, 35 grams Dairy Free Spread, 1 Medium Banana, Mashed, and more.

Is Self-Saucing Chocolate Peanut Butter Pudding suitable as baking & desserts?

Yes, Self-Saucing Chocolate Peanut Butter Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Self-Saucing Chocolate Peanut Butter Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Self-Saucing Chocolate Peanut Butter Pudding Recipe

Name: Self-Saucing Chocolate Peanut Butter Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SPONGE:; 15 grams Peanut Butter; 35 grams Dairy Free Spread; 1 Medium Banana, Mashed; 2 Eggs; 100 milliliters Dairy Free Milk; 125 grams Gluten Free Self Raising Flour; 50 grams Brown Sugar; 25 grams Cocoa Powder; 50 grams Dairy Free Dark Chocolate, Roughly Chopped; FOR THE SAUCE:; 125 milliliters Boiling Water; 25 grams Peanut Butter; 50 grams Brown Sugar; 15 grams Cocoa Powder

Self-Saucing Chocolate Peanut Butter Pudding

Eats Now Editorial Team · 739 kcal · Baking & Desserts

Self-Saucing Chocolate Peanut Butter Pudding – a delicious recipe with Peanut Butter, Spread, Banana, Eggs, milliliters, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Self-Saucing Chocolate Peanut Butter Pudding

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