How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self-Rising Flour?

You need 3 ingredients. The key ingredients include: 4 c. all-purpose flour, sifted, 2 tsp. salt, 2 Tbsp. double-acting baking powder.

Is Self-Rising Flour suitable as general?

Yes, Self-Rising Flour falls under the General category and is a great choice for this type of meal.

How do I store leftover Self-Rising Flour?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self-Rising Flour Recipe

Name: Self-Rising Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. all-purpose flour, sifted; 2 tsp. salt; 2 Tbsp. double-acting baking powder

Self-Rising Flour – a delicious recipe with all-purpose flour, salt, double-acting baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. all-purpose flour, sifted
2 tsp. salt
2 Tbsp. double-acting baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Refrigerator Pickles
Pepper Jelly
Broccoli Cornbread
Apple Bread

Self-Rising Flour

How did you like this recipe?

Frequently Asked Questions