How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Self Raising Flour?

You need 4 ingredients. The key ingredients include: 3 lbs plain flour, 8 teaspoons cream of tartar, 4 teaspoons salt, 4 teaspoons baking soda.

Is Self Raising Flour suitable as general?

Yes, Self Raising Flour falls under the General category and is a great choice for this type of meal.

How do I store leftover Self Raising Flour?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Self Raising Flour Recipe

Name: Self Raising Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lbs plain flour; 8 teaspoons cream of tartar; 4 teaspoons salt; 4 teaspoons baking soda

Self Raising Flour – a delicious recipe with flour, cream of tartar, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs plain flour
8 teaspoons cream of tartar
4 teaspoons salt
4 teaspoons baking soda

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Quick Info

Servings
4 servings
Category
General

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Self Raising Flour

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