How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seitan Marsala?

You need 10 ingredients. The key ingredients include: 16 ounces seitan, medallions drained, rinsed and patted dry, 3 tablespoons olive oil, 1 tablespoon garlic, chopped, 8 ounces mushrooms, sliced, and more.

Is Seitan Marsala suitable as general?

Yes, Seitan Marsala falls under the General category and is a great choice for this type of meal.

How do I store leftover Seitan Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seitan Marsala Recipe

Name: Seitan Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces seitan, medallions drained, rinsed and patted dry; 3 tablespoons olive oil; 1 tablespoon garlic, chopped; 8 ounces mushrooms, sliced; 1/2 cup dry marsala wine; 1 cup vegetable stock; 1 teaspoon fresh thyme, chopped; 1/2 teaspoon fresh rosemary, chopped; 1 tablespoon cornstarch, mixed with; 3 tablespoons water, to make a slurry

Seitan Marsala

Eats Now Editorial Team · 137 kcal · General

Seitan Marsala – a delicious recipe with seitan, olive oil, garlic, mushrooms, marsala wine, vegetable stock. Easy to follow and perfect for any occasion.

Serves 4 General

Seitan Marsala

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