Seedy Bread Sticks

1. 1

   Heat oven to 400u00b0.

2. 2

   Separate dough into 10 biscuits; cut each in half.

3. 3

   Roll and shape each half into 5-inch stick.

4. 4

   In shallow dish combine cereal and salt.

5. 5

   Pour milk into small bowl.

6. 6

   Dip each stick into milk; roll in cereal mixture to coat.

7. 7

   Place 2 inches apart on ungreased cookie sheet. Sprinkle lightly with sesame or poppy seed.

8. 8

   Bake at 400u00b0 for 8 to 10 minutes or until golden brown.

9. 9

   Yields 20 snacks.

* Per serving · 4 servings · Values may vary.

No additional tips available.