Seeded Cheddar Crisps

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   ["In mixing bowl, sift together flour and salt.", "Cut in shortening until mixture resembles cornmeal.", "Stir in cheese.", "Gradually add water, mixing until dough forms into a ball (mixture wi still be on the dy side.", ").", "On a lightly floured board, roll out dough.", "Fold in half, then in quarters.", "Roll out again.", "Repeat folding and roll one more time.", "Roll out dough to 1/4"" thick.", "Cut into diamond shapes.", "(**Or use a cookie cutter to cut another shape**).", "Place onto greased baking sheet.", "Brush dough with milk and sprinkle as desired with the seeds.", "Bake at 425 degrees for 10-15 minutes or until lightly brown in color."]

* Per serving · 4 servings · Values may vary.

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