Secret Chocolate Strawberry Pie Recipe

Name: Secret Chocolate Strawberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sliced fresh strawberries, divided (about 2-1/2 pts.); 1 cup sugar; 2 teaspoons cornstarch; 1 (3 ounce) package strawberry gelatin; 1 tablespoon butter or 1 tablespoon margarine; 1 tablespoon lemon juice; 1/4 cup Hershey's semi-sweet chocolate chips; 4 tablespoons whipping cream, divided; 1 baked 9-inch pie shell, cooled; 1 (3 ounce) package cream cheese, softened; sweetened whipped cream (optional); 1 whole strawberry (optional)

Servings: persons

3 cups sliced fresh strawberries, divided (about 2-1/2 pts.)
1 cup sugar
2 teaspoons cornstarch
1 (3 ounce) package strawberry gelatin
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon lemon juice
1/4 cup Hershey's semi-sweet chocolate chips
4 tablespoons whipping cream, divided
1 baked 9-inch pie shell, cooled
1 (3 ounce) package cream cheese, softened
sweetened whipped cream (optional)
1 whole strawberry (optional)

1
Reserve 2 cups sliced strawberries. Mash remaining 1 cup sliced strawberries; add enough water to make 2 cups. Stir together sugar and cornstarch in medium saucepan; stir in mashed strawberries. Cook over medium heat, stirring constantly, until mixture comes to a boil; cook and stir 2 minutes. Remove from heat.
2
Add gelatin, butter and lemon juice; stir until gelatin is dissolved. Strain mixture; discard seeds,. Refrigerate until partially set.
3
Meanwhile, place chocolate chips and 3 tablespoons whipping cream in small microwave-safe bowl. Microwave at HIGH (100%) 1 minute; stir.
4
If necessary, microwave at HIGH an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred. Spread chocolate mixture onto bottom of prepared crust; refrigerate 30 minutes or until firm.
5
Beat cream cheese and remaining 1 tablespoon whipping cream in small bowl until smooth; spread over chocolate layer. Refrigerate filled crust while gelatin mixture is cooling. When gelatin mixture is partially set, fold in reserved sliced strawberries; spoon mixture over cream cheese layer.
6
Cover; refrigerate several hours or until firm. Just before serving, garnish with sweetened whipped cream and whole strawberries, if desired. Cover; refrigerate leftover pie. 8 servings.

477

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups sliced fresh strawberries, divided (about 2-1/2 pts.), 1 cup sugar, 2 teaspoons cornstarch, 1 (3 ounce) package strawberry gelatin, and more.

Yes, Secret Chocolate Strawberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Secret Chocolate Strawberry Pie

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