How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seattle 3 Leaf Salad?

You need 13 ingredients. The key ingredients include: 1 head romaine, 1 head red leaf spinach, 2 c. mandarin oranges, drained, 1 1/2 c. Feta cheese, crumbled, and more.

Is Seattle 3 Leaf Salad suitable as salads?

Yes, Seattle 3 Leaf Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Seattle 3 Leaf Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seattle 3 Leaf Salad Recipe

Name: Seattle 3 Leaf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine; 1 head red leaf spinach; 2 c. mandarin oranges, drained; 1 1/2 c. Feta cheese, crumbled; 1/2 lb. bacon, crisp and crumbled; 1/2 medium red onion; 1/4 c. sugar; 1 tsp. dry mustard; 1 tsp. salt; 1/3 c. cider vinegar; 1 c. vegetable oil; 1 tsp. poppy seed; 1 tsp. sesame seed

Fresh, crisp and full of flavor — this Seattle 3 Leaf Salad is a must-try. Made with head romaine, red leaf, mandarin oranges and Feta cheese. Easy step…

This Seattle 3 Leaf Salad relies on simple, everyday ingredients such as head romaine, head red leaf spinach, mandarin oranges, drained and feta cheese, crumbled. It comes together quickly and makes 4 servings, at about 1375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1375

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Seattle 3 Leaf Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions