Seasoning Salt

Name: Seasoning Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. salt; 1 tbsp. celery salt; 1 tbsp. pepper; 2 tbsp. dry mustard; 4 tbsp. paprika; 2 tbsp. garlic powder; 1 tsp. ginger; 1/2 tsp. thyme; 1/2 tsp. basil; 1/2 tsp. pregano

Eats Now Editorial Team · 62 kcal · General

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Seasoning Salt – a delicious recipe with salt, celery salt, pepper, dry mustard, paprika, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tbsp. salt
1 tbsp. celery salt
1 tbsp. pepper
2 tbsp. dry mustard
4 tbsp. paprika
2 tbsp. garlic powder
1 tsp. ginger
1/2 tsp. thyme
1/2 tsp. basil
1/2 tsp. pregano

1
Mix all ingredients together and store in an airtight container.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tbsp. salt, 1 tbsp. celery salt, 1 tbsp. pepper, 2 tbsp. dry mustard, and more.

Yes, Seasoning Salt falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
62 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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