How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Steaks With Horseradish Cream?

You need 10 ingredients. The key ingredients include: 1/2 teaspoon salt, 1/2 teaspoon garlic powder, 1/4 teaspoon dried parsley flakes, 1/4 teaspoon chili powder, and more.

Is Seasoned Steaks With Horseradish Cream suitable as soups & stews?

Yes, Seasoned Steaks With Horseradish Cream falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Seasoned Steaks With Horseradish Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Steaks With Horseradish Cream Recipe

Name: Seasoned Steaks With Horseradish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/4 teaspoon dried parsley flakes; 1/4 teaspoon chili powder; 1/4 teaspoon pepper; 4 beef tenderloin steaks (6 ounces each); 2 tablespoons butter, softened; 1 tablespoon prepared horseradish; 1 garlic clove, minced; 2 tablespoons heavy whipping cream

Seasoned Steaks With Horseradish Cream

Eats Now Editorial Team · 385 kcal · Soups & Stews

Seasoned Steaks With Horseradish Cream – a delicious recipe with salt, garlic, parsley flakes, chili powder, pepper, beef tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Seasoned Steaks With Horseradish Cream

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