Seasoned Scallion Salad

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   1. Cut scallion pieces lengthwise into very thin strips and also the leaf lettuce into thin, bite-sized pieces.

2. 2

   2. Whisk sesame oil, vinegar, red chili pepper flakes and salt in a large bowl.

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   3. Add scallions and lettuce to the bowl and toss well to combine.

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   4. If you'd like to, add toasted sesame seeds or black sesame seeds.

* Per serving · 4 servings · Values may vary.

No additional tips available.