Seasoned Salt

Name: Seasoned Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. salt; 1/2 tsp. marjoram; 1/2 tsp. curry; 1/2 tsp. dill weed; 1/2 tsp. onion powder; 1 Tbsp. paprika; 1/2 tsp. thyme; 1/2 tsp. celery salt; 1/4 tsp. garlic powder; 1/4 tsp. each: thyme, marjoram, garlic powder, curry, onion powder and celery seed; 3 Tbsp. paprika; 1/4 tsp. dill

Eats Now Editorial Team · 44 kcal · General

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Seasoned Salt – a delicious recipe with salt, marjoram, curry, dill weed, onion powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. salt
1/2 tsp. marjoram
1/2 tsp. curry
1/2 tsp. dill weed
1/2 tsp. onion powder
1 Tbsp. paprika
1/2 tsp. thyme
1/2 tsp. celery salt
1/4 tsp. garlic powder
1/4 tsp. each: thyme, marjoram, garlic powder, curry, onion powder and celery seed
3 Tbsp. paprika
1/4 tsp. dill

1
To make saltless seasoning salt, combine:

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. salt, 1/2 tsp. marjoram, 1/2 tsp. curry, 1/2 tsp. dill weed, and more.

Yes, Seasoned Salt falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
44 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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