Seasoned Power Greens

1. 1

   ["Wash spinach in cold water, at least 2 times or more to remove soil residue.

2. 2

   Boil water in saucepan and add salt.", "Add the greens and press down to submerge for about 30 seconds.

3. 3

   Scooped out the greens into a strainer and run cold water for 1 minute.", "Place in salad spinner to remove excess water or squeeze by hand in a colander.", "Transfer the greens into a bowl, add seasoning and mix well. Set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.