Seasoned Oven Baked Potatoes

1. 1

   Bake in a pan lined with foil; butter the pan.

2. 2

   Wash and slice potatoes, leaving skin on potatoes.

3. 3

   Make a layer of potatoes, then put peppers and onions on top of potatoes.

4. 4

   Put butter on top. Next sprinkle with salt, garlic salt, and black and red pepper as desired.

5. 5

   Layer as many as you want to cook.

6. 6

   Bake at 450u00b0 for 1 hour, then turn oven off and finish cooking while oven cools down.

* Per serving · 4 servings · Values may vary.

No additional tips available.