How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Couscous?

You need 9 ingredients. The key ingredients include: 2 cups water, 1 tablespoon butter, 1 tablespoon dried parsley flakes, 2 teaspoons chicken bouillon granules, and more.

Is Seasoned Couscous suitable as meat & poultry?

Yes, Seasoned Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Seasoned Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Couscous Recipe

Name: Seasoned Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 tablespoon butter; 1 tablespoon dried parsley flakes; 2 teaspoons chicken bouillon granules; 1/2 teaspoon dried minced onion; 1/2 teaspoon dried basil; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder; 1 package (10 ounces) couscous

Seasoned Couscous – a delicious recipe with water, butter, parsley flakes, chicken bouillon granules, onion, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups water
1 tablespoon butter
1 tablespoon dried parsley flakes
2 teaspoons chicken bouillon granules
1/2 teaspoon dried minced onion
1/2 teaspoon dried basil
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1 package (10 ounces) couscous

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Quick Info

Servings
4 servings
Calories
31 kcal
Category
Meat & Poultry

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Seasoned Couscous

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