How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)?

You need 7 ingredients. The key ingredients include: 1 lb white fish fillet (small), 3 teaspoons soy sauce, 2 teaspoons sugar, 1 teaspoon toasted, crushed sesame seeds, and more.

Is Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee) suitable as seafood?

Yes, Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee) Recipe

Name: Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb white fish fillet (small); 3 teaspoons soy sauce; 2 teaspoons sugar; 1 teaspoon toasted, crushed sesame seeds; 1 teaspoon chopped onion; 2 teaspoons crunched garlic; black pepper

Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee) – a delicious recipe with white fish, soy sauce, sugar, sesame seeds, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb white fish fillet (small)
3 teaspoons soy sauce
2 teaspoons sugar
1 teaspoon toasted, crushed sesame seeds
1 teaspoon chopped onion
2 teaspoons crunched garlic
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Seafood

Eats Now Editorial Team

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Seasoned Broiled Fish (Saengsun Yangyumchang Koo-ee)

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