Try this homemade Seared Wasabi Tuna recipe the whole family will love. Made with tuna, garlic, green onion and soy sauce. Easy step-by-step instruction…
This Seared Wasabi Tuna relies on simple, everyday ingredients such as tuna (ahi or albacore), garlic cloves (minced), green onion (finely chopped) and soy sauce (or soyabi). It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026