How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared stove top porkchops?

You need 6 ingredients. The key ingredients include: 1/2 chopped onion, tsp worcestershire sauce, tsp Brown sugar bourbon marinade, 1/3 butter, and more.

Is Seared stove top porkchops suitable as general?

Yes, Seared stove top porkchops falls under the General category and is a great choice for this type of meal.

How do I store leftover Seared stove top porkchops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared stove top porkchops Recipe

Name: Seared stove top porkchops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 chopped onion; tsp worcestershire sauce; tsp Brown sugar bourbon marinade; 1/3 butter; 1 tsp vegetable oil; lb porkchops

Seared stove top porkchops – a delicious recipe with onion, worcestershire sauce, Brown sugar bourbon marinade, butter, vegetable oil, porkchops. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 chopped onion
tsp worcestershire sauce
tsp Brown sugar bourbon marinade
1/3 butter
1 tsp vegetable oil
lb porkchops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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Seared stove top porkchops

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