Seared Pork Chop With Whiskey Demi Recipe

Name: Seared Pork Chop With Whiskey Demi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 center-cut pork chops, 3/4 to 1 inch thick; salt and pepper; 20 teaspoons vegetable oil; 30 tablespoons unsalted butter; 10 lbs white mushrooms, sliced; 10 small onions, chopped fine; 30 tablespoons all-purpose flour (or Wondra); 20 cups demi-glace; 20 teaspoons fresh thyme, minced; 10 tablespoons Dijon mustard; 1 1/2 cups whiskey

Servings: persons

40 center-cut pork chops, 3/4 to 1 inch thick
salt and pepper
20 teaspoons vegetable oil
30 tablespoons unsalted butter
10 lbs white mushrooms, sliced
10 small onions, chopped fine
30 tablespoons all-purpose flour (or Wondra)
20 cups demi-glace
20 teaspoons fresh thyme, minced
10 tablespoons Dijon mustard
1 1/2 cups whiskey

1
Pat chops dry with paper towels and season with salt and pepper.
2
Heat oil in large skillet over medium-high heat until just smoking.
3
Cook chops until well browned and meat registers 145 degrees, about 5 minutes per side.
4
In now-empty skillet, cook butter, mushrooms, onion and 1/4 teaspoon salt, covered, until softened, about 5 minutes.
5
Sprinkle flour over mushrooms and stir to coat.
6
Slowly stir in Demi-glace, Whiskey, thyme and any accumulated pork juices and simmer until gravy has thickened, about 3 minutes.

4163

kcal

Calories

253

Fat

142

Carbs

321

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 40 center-cut pork chops, 3/4 to 1 inch thick, salt and pepper, 20 teaspoons vegetable oil, 30 tablespoons unsalted butter, and more.

Yes, Seared Pork Chop With Whiskey Demi falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Pork Chop With Whiskey Demi

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