How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Encrusted Tuna Steak With Fresh Coriander And Basil ?

You need 8 ingredients. The key ingredients include: 1 sm red chilli, 1/2 clove of garlic, 1 good handful of basil picked and finely chopped, 1 good handful of fresh coriander picked and finely chopped, and more.

Is Seared Encrusted Tuna Steak With Fresh Coriander And Basil suitable as seafood?

Yes, Seared Encrusted Tuna Steak With Fresh Coriander And Basil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seared Encrusted Tuna Steak With Fresh Coriander And Basil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Encrusted Tuna Steak With Fresh Coriander An

Name: Seared Encrusted Tuna Steak With Fresh Coriander And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm red chilli; 1/2 clove of garlic; 1 good handful of basil picked and finely chopped; 1 good handful of fresh coriander picked and finely chopped; Salt and freshly ground black pepper; Juice of 1 lime; 4 tuna steaks 285g each about 20mm thick; Noodles

Try this homemade Seared Encrusted Tuna Steak With Fresh Coriander And Basil recipe the whole family will love. Made with red chilli, clove of garlic, h…

This Seared Encrusted Tuna Steak With Fresh Coriander And Basil relies on simple, everyday ingredients such as sm red chilli, of garlic, juice of 1 lime and noodles. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 sm red chilli
1/2 clove of garlic
1 good handful of basil picked and finely chopped
1 good handful of fresh coriander picked and finely chopped
Salt and freshly ground black pepper
Juice of 1 lime
4 tuna steaks 285g each about 20mm thick
Noodles

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Quick Info

Servings
4 servings
Calories
277 kcal
Category
Seafood

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Seared Encrusted Tuna Steak With Fresh Coriander And Basil

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