How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Bourbon Steaks with Garlic Mustard Sauce?

You need 12 ingredients. The key ingredients include: 2 tenderloin steaks (1-1/2 inch thick), 2 tbsp (30 ml) bourbon, 2 tbsp (30 ml) brown sugar, 1/8 tsp (1 ml). ground black pepper, and more.

Is Seared Bourbon Steaks with Garlic Mustard Sauce suitable as general?

Yes, Seared Bourbon Steaks with Garlic Mustard Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Seared Bourbon Steaks with Garlic Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Bourbon Steaks with Garlic Mustard Sauce Recipe

Name: Seared Bourbon Steaks with Garlic Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tenderloin steaks (1-1/2 inch thick); 2 tbsp (30 ml) bourbon; 2 tbsp (30 ml) brown sugar; 1/8 tsp (1 ml). ground black pepper; 1/2 cup (125 ml) mayonnaise; 1/4 cup (60 ml) sour cream; 2 tbsp (30 ml) prepared mustard; 1/2 tsp (2 ml). grated orange rind; 1/4 tsp (1 ml). salt; 1 tbsp (15 ml) chives; 1/2 tsp (2 ml). minced garlic; 1/4 tsp (1 ml). cayenne pepper

Seared Bourbon Steaks with Garlic Mustard Sauce

Eats Now Editorial Team · 403 kcal · General

Seared Bourbon Steaks with Garlic Mustard Sauce – a delicious recipe with tenderloin, bourbon, brown sugar, ground black pepper, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Seared Bourbon Steaks with Garlic Mustard Sauce

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