How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Bonito with Ginger and Grated Radish?

You need 6 ingredients. The key ingredients include: 1 piece Seared bonito, 1/4 Daikon radish, 5 stalks Green onions, 1 piece Ginger, and more.

Is Seared Bonito with Ginger and Grated Radish suitable as general?

Yes, Seared Bonito with Ginger and Grated Radish falls under the General category and is a great choice for this type of meal.

How do I store leftover Seared Bonito with Ginger and Grated Radish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Bonito with Ginger and Grated Radish Recipe

Name: Seared Bonito with Ginger and Grated Radish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 piece Seared bonito; 1/4 Daikon radish; 5 stalks Green onions; 1 piece Ginger; 1 tbsp Toasted sesame seeds; 1 Ponzu

Seared Bonito with Ginger and Grated Radish – a delicious recipe with radish, stalks Green onions, Ginger, sesame seeds, Ponzu. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 piece Seared bonito
1/4 Daikon radish
5 stalks Green onions
1 piece Ginger
1 tbsp Toasted sesame seeds
1 Ponzu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

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Seared Bonito with Ginger and Grated Radish

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