How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seared Ahi?

You need 9 ingredients. The key ingredients include: 3/4 lb ahi, 1/2 cup soy sauce, 1 teaspoon sesame oil, 1 teaspoon wasabi paste, and more.

Is Seared Ahi suitable as general?

Yes, Seared Ahi falls under the General category and is a great choice for this type of meal.

How do I store leftover Seared Ahi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seared Ahi Recipe

Name: Seared Ahi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 lb ahi; 1/2 cup soy sauce; 1 teaspoon sesame oil; 1 teaspoon wasabi paste; 1/4 teaspoon hichimi Japanese 7-powder seasoning; oil; daikon radish, shredded; carrot, shredded; cucumber, sliced

Seared Ahi – a delicious recipe with ahi, soy sauce, sesame oil, wasabi paste, oil, daikon radish. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 lb ahi
1/2 cup soy sauce
1 teaspoon sesame oil
1 teaspoon wasabi paste
1/4 teaspoon hichimi Japanese 7-powder seasoning
oil
daikon radish, shredded
carrot, shredded
cucumber, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Seared Ahi

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