How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Stir-Fry?

You need 5 ingredients. The key ingredients include: 1 Tbsp. oil, 12 oz. imitation crabmeat, 1 1/2 c. frozen Oriental-style vegetables, 1/2 tsp. each: garlic powder and ground ginger, and more.

Is Seafood Stir-Fry suitable as seafood?

Yes, Seafood Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Stir-Fry Recipe

Name: Seafood Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 12 oz. imitation crabmeat; 1 1/2 c. frozen Oriental-style vegetables; 1/2 tsp. each: garlic powder and ground ginger; 2 Tbsp. low sodium soy sauce

Seafood Stir-Fry – a delicious recipe with oil, imitation crabmeat, vegetables, garlic, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. oil
12 oz. imitation crabmeat
1 1/2 c. frozen Oriental-style vegetables
1/2 tsp. each: garlic powder and ground ginger
2 Tbsp. low sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Seafood

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