How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Stew?

You need 7 ingredients. The key ingredients include: 1 large can V-8 vegetable juice, 3 (15 oz.) cans Italian-style stewed tomatoes, 1 bag frozen okra, 1 1/2 lb. shrimp, and more.

Is Seafood Stew suitable as seafood?

Yes, Seafood Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Stew Recipe

Name: Seafood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can V-8 vegetable juice; 3 (15 oz.) cans Italian-style stewed tomatoes; 1 bag frozen okra; 1 1/2 lb. shrimp; 1 (1 lb.) pkg. low-fat turkey summer sausage roll, sliced; 1 pkg. seafood sticks, cut up; rice

Warm up with this hearty Seafood Stew recipe. Made with vegetable juice, Italian-style stewed, frozen okra and shrimp. Easy step-by-step instructions in…

This Seafood Stew relies on simple, everyday ingredients such as bag frozen okra, shrimp, seafood sticks, cut up and rice. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 large can V-8 vegetable juice
3 (15 oz.) cans Italian-style stewed tomatoes
1 bag frozen okra
1 1/2 lb. shrimp
1 (1 lb.) pkg. low-fat turkey summer sausage roll, sliced
1 pkg. seafood sticks, cut up
rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Seafood

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Seafood Stew

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