Seafood Salad Pastries — Seafood recipe

Seafood Salad Pastries

Eats Now Editorial Team  · 267 kcal  · Seafood

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Fresh, crisp and full of flavor — this Seafood Salad Pastries is a must-try. Made with imitation crabmeat, green peppers, carrots and Mayonnaise. Easy s…

This Seafood Salad Pastries relies on simple, everyday ingredients such as finely chopped green peppers, shredded carrots, kraft real mayo mayonnaise and egg white, lightly beaten. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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