How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad Fey Style?

You need 14 ingredients. The key ingredients include: 1 box macaroni of your choice (seashells, elbow, etc.), 1 1/2 c. grated or cut up crab meat, 1 1/2 c. boiled shrimp, 2 scallions, diced, and more.

Is Seafood Salad Fey Style suitable as seafood?

Yes, Seafood Salad Fey Style falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad Fey Style?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Fey Style Recipe

Name: Seafood Salad Fey Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box macaroni of your choice (seashells, elbow, etc.); 1 1/2 c. grated or cut up crab meat; 1 1/2 c. boiled shrimp; 2 scallions, diced; 1 c. mayonnaise; 1/2 c. mustard; 1 Tbsp. sugar; 1 1/2 Tbsp. red pepper; 1 1/2 Tbsp. paprika (for garnish); 1 tsp. salt; 1 tsp. pepper; 1/2 tsp. lemon juice; 1 boiled egg, diced; 1 c. salad cubes or 3 sweet pickles, diced

Fresh, crisp and full of flavor — this Seafood Salad Fey Style is a must-try. Made with macaroni, crab meat, shrimp and scallions. Easy step-by-step ins…

This Seafood Salad Fey Style relies on simple, everyday ingredients such as grated or cut up crab meat, boiled shrimp, scallions, diced and mayonnaise. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Seafood Salad Fey Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions