How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 8 ingredients. The key ingredients include: 1 pkg. fat-free Louis Kemp lobster delights, 3 to 4 fresh mushrooms, sliced, 2 Tbsp. olive oil, 1/4 tsp. Italian seasoning, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. fat-free Louis Kemp lobster delights; 3 to 4 fresh mushrooms, sliced; 2 Tbsp. olive oil; 1/4 tsp. Italian seasoning; lettuce; 4 wedges fresh lemon; 1 small yellow bell pepper, sliced (optional); Parmesan cheese (optional)

Seafood Salad – a delicious recipe with lobster, mushrooms, olive oil, Italian seasoning, lemon, yellow bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. fat-free Louis Kemp lobster delights
3 to 4 fresh mushrooms, sliced
2 Tbsp. olive oil
1/4 tsp. Italian seasoning
lettuce
4 wedges fresh lemon
1 small yellow bell pepper, sliced (optional)
Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Seafood

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Seafood Salad

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