How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 8 ingredients. The key ingredients include: 1 lb. corkscrew noodles, cooked, drained and cooled, 1 lb. cooked shrimp, cut in pieces, 1 (6 oz.) can crabmeat or tuna, drained, 1 pkg. imitation crab or lobster, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. corkscrew noodles, cooked, drained and cooled; 1 lb. cooked shrimp, cut in pieces; 1 (6 oz.) can crabmeat or tuna, drained; 1 pkg. imitation crab or lobster; 1/4 c. minced onion; 1/2 c. celery, cut fine; 3/4 c. Kraft mayo or more as desired; paprika to taste

Seafood Salad – a delicious recipe with corkscrew noodles, shrimp, crabmeat, imitation crab, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. corkscrew noodles, cooked, drained and cooled
1 lb. cooked shrimp, cut in pieces
1 (6 oz.) can crabmeat or tuna, drained
1 pkg. imitation crab or lobster
1/4 c. minced onion
1/2 c. celery, cut fine
3/4 c. Kraft mayo or more as desired
paprika to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Seafood

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