How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 8 ingredients. The key ingredients include: 1 lb cooked shrimp, 3 -4 large lobster tails (cooked), 1 large onion (chopped), 1 large green pepper (chopped), and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked shrimp; 3 -4 large lobster tails (cooked); 1 large onion (chopped); 1 large green pepper (chopped); 1 (8 ounce) can roasted red peppers, in oil (well drained); olive oil (to taste) or canola oil (to taste); apple cider vinegar (to taste) or balsamic vinegar (to taste); salt and pepper (to taste)

Seafood Salad – a delicious recipe with shrimp, lobster, onion, green pepper, red peppers, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb cooked shrimp
3 -4 large lobster tails (cooked)
1 large onion (chopped)
1 large green pepper (chopped)
1 (8 ounce) can roasted red peppers, in oil (well drained)
olive oil (to taste) or canola oil (to taste)
apple cider vinegar (to taste) or balsamic vinegar (to taste)
salt and pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Seafood

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Seafood Salad

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