How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 10 ingredients. The key ingredients include: 1 (8 ounce) can imitation crabmeat (check label, look for shortest ingredient list and no MSG. If you find this, the 'imitation' is good), 1 (4 ounce) can albacore tuna (white albacore makes this recipe 'cause of its dry light texture), 1 (6 ounce) bagfrozen baby shrimp, ½ cup tiny frozen peas, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can imitation crabmeat (check label, look for shortest ingredient list and no MSG. If you find this, the 'imitation' is good); 1 (4 ounce) can albacore tuna (white albacore makes this recipe 'cause of its dry light texture); 1 (6 ounce) bagfrozen baby shrimp; ½ cup tiny frozen peas; ¼ cup slivered water chestnut; ¼ cup minced, fresh celery; 2 teaspoons fresh, grated onions (, , more if you like onion); 1 teaspoon McCormick's salt-free all-purpose seasoning; ¼ teaspoon tarragon (crushed in palm of your hand); ½ cup mayonnaise

Seafood Salad

Eats Now Editorial Team · 285 kcal · Seafood

Seafood Salad – a delicious recipe with imitation crabmeat, shrimp, peas, water, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Salad

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