How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 13 ingredients. The key ingredients include: 8 leaves baby romaine lettuce, 13.25 oz cooked mussels, 3.5 oz cooked crabmeat, 8 None cooked tiger prawns, peeled, deveined, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 leaves baby romaine lettuce; 13.25 oz cooked mussels; 3.5 oz cooked crabmeat; 8 None cooked tiger prawns, peeled, deveined; 1 None red pepper, thinly sliced; 2 stalks celery, thinly sliced; 1 None carrot, peeled, cut into thin matchsticks; None None Dressing; 1/2 cup mayonnaise; 1 tbsp brandy; 2 tsp tomato sauce; 1 tsp Worcestershire sauce; 1 None lemon, juiced

Seafood Salad

Eats Now Editorial Team · 269 kcal · Seafood

Seafood Salad – a delicious recipe with mussels, crabmeat, prawns, red pepper, stalks celery, carrot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Salad

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