Seafood Salad — Seafood recipe

Seafood Salad

Eats Now Editorial Team  · 114 kcal  · Seafood

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Fresh, crisp and full of flavor — this Seafood Salad is a must-try. Made with crabmeat, celery, bell pepper and onion. Easy step-by-step instructions in…

This Seafood Salad relies on simple, everyday ingredients such as crabmeat, celery, chopped fine, bell pepper and chopped onion. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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