How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Pronencake?

You need 9 ingredients. The key ingredients include: 1 stick butter, 1 lb. raw shrimp, peeled and divided, 1 large green pepper, cut in 1-inch squares, 12 fresh mushrooms, sliced thickly, and more.

Is Seafood Pronencake suitable as seafood?

Yes, Seafood Pronencake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Pronencake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Seafood Pronencake Recipe

Name: Seafood Pronencake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 lb. raw shrimp, peeled and divided; 1 large green pepper, cut in 1-inch squares; 12 fresh mushrooms, sliced thickly; 2 to 3 tomatoes, cut in eighths; 1 to 2 medium onions, cut in eighths; 1 tsp. Lawry's salt; 1/4 tsp. garlic powder; 1/4 tsp. pepper

Seafood Pronencake – a delicious recipe with butter, shrimp, green pepper, mushrooms, tomatoes, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick butter
1 lb. raw shrimp, peeled and divided
1 large green pepper, cut in 1-inch squares
12 fresh mushrooms, sliced thickly
2 to 3 tomatoes, cut in eighths
1 to 2 medium onions, cut in eighths
1 tsp. Lawry's salt
1/4 tsp. garlic powder
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Seafood

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Seafood Pronencake

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