How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Pea-Asta Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1/4 cup Italian-style salad dressing, 2 tablespoons grated Parmesan cheese, 2 cups black-eyed peas, rinsed and drained, and more.

Is Seafood Pea-Asta Salad suitable as seafood?

Yes, Seafood Pea-Asta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Pea-Asta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Pea-Asta Salad Recipe

Name: Seafood Pea-Asta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1/4 cup Italian-style salad dressing; 2 tablespoons grated Parmesan cheese; 2 cups black-eyed peas, rinsed and drained; 8 ounces fusilli pasta; 1 cup crabmeat; 1 cup broccoli florets, parboiled; 1/2 cup chopped green bell pepper; 1/2 cup chopped tomatoes; 1/4 cup chopped green onions

Seafood Pea-Asta Salad

Eats Now Editorial Team · 585 kcal · Seafood

Seafood Pea-Asta Salad – a delicious recipe with mayonnaise, Italian-style salad dressing, Parmesan cheese, black-eyed peas, pasta, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Pea-Asta Salad

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