How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Pasta Salad?

You need 9 ingredients. The key ingredients include: 8 oz. bag shell pasta, 1/2 c. olive oil, 3 Tbsp. lemon juice, 2 Tbsp. Cavender's Greek seasoning, and more.

Is Seafood Pasta Salad suitable as seafood?

Yes, Seafood Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Pasta Salad Recipe

Name: Seafood Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. bag shell pasta; 1/2 c. olive oil; 3 Tbsp. lemon juice; 2 Tbsp. Cavender's Greek seasoning; 1 large can black olives, chopped; 1 small jar pimento, chopped; 4 or 5 green onions, chopped; 3 Tbsp. mayonnaise; 1/2 lb. boiled shrimp or crabmeat

Seafood Pasta Salad – a delicious recipe with shell pasta, olive oil, lemon juice, seasoning, black olives, pimento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. bag shell pasta
1/2 c. olive oil
3 Tbsp. lemon juice
2 Tbsp. Cavender's Greek seasoning
1 large can black olives, chopped
1 small jar pimento, chopped
4 or 5 green onions, chopped
3 Tbsp. mayonnaise
1/2 lb. boiled shrimp or crabmeat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Seafood

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Seafood Pasta Salad

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