How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Pasta?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. fat-free scallops, 1 medium onion, chopped, 1 small bell pepper, chopped, 1 garlic clove, chopped, and more.

Is Seafood Pasta suitable as seafood?

Yes, Seafood Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Pasta Recipe

Name: Seafood Pasta
Yield: 4 servings
Cuisine: American
Ingredients: 1 (8 oz.) pkg. fat-free scallops; 1 medium onion, chopped; 1 small bell pepper, chopped; 1 garlic clove, chopped; 1 tsp. dried oregano; 2 Tbsp. olive oil; 2 (16 oz.) cans diced tomatoes; 1 tsp. oregano; salt and pepper to taste; 1 lb. angel hair spaghetti, cooked

Seafood Pasta – a delicious recipe with onion, bell pepper, garlic, oregano, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Pasta

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