How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Newburg Casserole?

You need 10 ingredients. The key ingredients include: 10 3/4 ounces condensed cream of shrimp soup, undiluted, 1/2 cup half-and-half, 1 tablespoon dry sherry, 1/4 teaspoon ground red pepper, and more.

Is Seafood Newburg Casserole suitable as seafood?

Yes, Seafood Newburg Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Newburg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Newburg Casserole Recipe

Name: Seafood Newburg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 3/4 ounces condensed cream of shrimp soup, undiluted; 1/2 cup half-and-half; 1 tablespoon dry sherry; 1/4 teaspoon ground red pepper; 3 cups cooked rice; 2 (6 ounce) cans lump crabmeat, drained; 1/4 lb medium raw shrimp, pelled and deveined; 1/4 lb raw bay scallop; 1 (4 ounce) jar pimientos, drained and choppe; 1/4 cup finely chopped fresh parsley

Seafood Newburg Casserole

Eats Now Editorial Team · 608 kcal · Seafood

Seafood Newburg Casserole – a delicious recipe with condensed cream, sherry, ground red pepper, rice, lump crabmeat, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Newburg Casserole

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