Seafood Lasagna Recipe

Name: Seafood Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, divided; 1 small onion, chopped; 34 lb mushroom, sliced; ½ cup dry white wine; 1 teaspoon basil; 1 teaspoon chives; 1 teaspoon parsley; ⅓ cup flour; ¾ teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon nutmeg; 2 cups light cream; 2 cups chicken stock; 9 spinach lasagna noodles; 1 lb shrimp; 14 lb crab; 14 lb scallops; 34 lb swiss cheese, shredded; ¼ cup parmesan cheese

Servings: persons

½ cup butter, divided
1 small onion, chopped
34 lb mushroom, sliced
½ cup dry white wine
1 teaspoon basil
1 teaspoon chives
1 teaspoon parsley
⅓ cup flour
¾ teaspoon salt
¼ teaspoon pepper
¼ teaspoon nutmeg
2 cups light cream
2 cups chicken stock
9 spinach lasagna noodles
1 lb shrimp
14 lb crab
14 lb scallops
34 lb swiss cheese, shredded
¼ cup parmesan cheese

1
["In a saucepan melt 1/4 cup of butter, add onion and cook over medium heat until soft.", "Add mushrooms and saute for 5 minutes.", "Pour wine over mushroom mixture and sprinkle with basil, chives and parsley.", "Simmer, reducing until liquid has evaporated.", "Remove from heat and set aside.", "In a large saucepan melt remaining butter and add flour and cook for one minute.", "Season with salt, pepper, and nutmeg.", "Slowly (you must do this slowly) pour in cream and chicken stock, stirring constantly.", "Continue stirring over medium heat until sauce comes to a boil and is thickened.", "Simmer for 2 minutes.", "Add mushroom/wine mixture to cream sauce and set aside.", "Shred the cheeses.", "Meanwhile cook lasagna noodles.", "In another bowl, combine the seafood.", "Grease a 13"" x 9"" baking dish, and spread a thin layer of sauce in the pan.", "Lay 3 noodles in pan, spread with 1/3 of the sauce, a 1/3 of the seafood and a 1/3 of the cheese - repeat until done.", "Bake uncovered in a 350*F for 40-50 minutes.", "Let stand 10 minutes before cutting.", "Enjoy!"]

18177

kcal

Calories

1349

Fat

334

Carbs

1180

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: ½ cup butter, divided, 1 small onion, chopped, 34 lb mushroom, sliced, ½ cup dry white wine, and more.

Yes, Seafood Lasagna falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Lasagna

How did you like this recipe?

Frequently Asked Questions