How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Jambalya Recipe?

You need 8 ingredients. The key ingredients include: 1 pound raw shrimp, 1 can crabmeat, 1 can beef broth, 1 1/2 c. raw rice, and more.

Is Seafood Jambalya Recipe suitable as seafood?

Yes, Seafood Jambalya Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Jambalya Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Jambalya Recipe Recipe

Name: Seafood Jambalya Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound raw shrimp; 1 can crabmeat; 1 can beef broth; 1 1/2 c. raw rice; 1 stick melted butter; 1 med. minced bell pepper; 1 med. minced onion; 1 can mushroom pcs, minced (optional)

Seafood Jambalya Recipe – a delicious recipe with shrimp, crabmeat, beef broth, rice, butter, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound raw shrimp
1 can crabmeat
1 can beef broth
1 1/2 c. raw rice
1 stick melted butter
1 med. minced bell pepper
1 med. minced onion
1 can mushroom pcs, minced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Seafood

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