Seafood Fettucini Recipe Recipe

Name: Seafood Fettucini Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. seafood (boiled deveined shrimp, crawfish or possibly crabmeat or possibly any combination of three); 1 lg. onion, minced; 1 lg. green pepper, minced; 2 ribs celery, minced; 1/4 c. fresh parsley, minced; 1 pound jalapeno Velveeta cheese (or possibly 1/2 pound of regular or possibly jalapeno); 1 pt. half & half cream; 1/4 c. flour; 2 sticks butter; Garlic pwdr to taste; 1 (12 ounce.) bag med. egg noodles; Parmesan cheese, freshly grated

Servings: persons

3 lbs. seafood (boiled deveined shrimp, crawfish or possibly crabmeat or possibly any combination of three)
1 lg. onion, minced
1 lg. green pepper, minced
2 ribs celery, minced
1/4 c. fresh parsley, minced
1 pound jalapeno Velveeta cheese (or possibly 1/2 pound of regular or possibly jalapeno)
1 pt. half & half cream
1/4 c. flour
2 sticks butter
Garlic pwdr to taste
1 (12 ounce.) bag med. egg noodles
Parmesan cheese, freshly grated

1
Saute/fry onions, bell pepper and celery in 2 sticks butter.
2
Add in cheese, cream, flour, parsley and garlic pwdr to mix.
3
Stir constantly till mixed.
4
Add in seafood.
5
Boil noodles and drain.
6
Add in to seafood mix mixing well.
7
Pour into 4 qt greased rectangle Pyrex baking dish and sprinkle Parmesan cheese over top.
8
Cover and bake at 350 degrees for 25 to 30 min.
9
Freezes well.

1126

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs. seafood (boiled deveined shrimp, crawfish or possibly crabmeat or possibly any combination of three), 1 lg. onion, minced, 1 lg. green pepper, minced, 2 ribs celery, minced, and more.

Yes, Seafood Fettucini Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Fettucini Recipe

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