How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Eggplant Casserole?

You need 10 ingredients. The key ingredients include: 5 eggplant, 2 small green peppers, 1 lb. chopped raw shrimp, 3 c. seasoned bread crumbs, and more.

Is Seafood Eggplant Casserole suitable as seafood?

Yes, Seafood Eggplant Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Eggplant Casserole Recipe

Name: Seafood Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggplant; 2 small green peppers; 1 lb. chopped raw shrimp; 3 c. seasoned bread crumbs; 2 eggs; 2 onions; 1 lb. crabmeat; 1 stick butter; salt and pepper to taste; grated cheese (optional)

Try this homemade Seafood Eggplant Casserole recipe the whole family will love. Made with eggplant, green peppers, shrimp and bread crumbs. Easy step-by…

This Seafood Eggplant Casserole relies on simple, everyday ingredients such as eggplant, small green peppers, chopped raw shrimp and seasoned bread crumbs. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Seafood Eggplant Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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