How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Dressing?

You need 14 ingredients. The key ingredients include: 2 (8 x 10-inch) pans corn bread, 1 1/2 lb. shrimp, cleaned, 1 lb. Bob Evans sausage, 5 medium onions or more, and more.

Is Seafood Dressing suitable as seafood?

Yes, Seafood Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Dressing Recipe

Name: Seafood Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 x 10-inch) pans corn bread; 1 1/2 lb. shrimp, cleaned; 1 lb. Bob Evans sausage; 5 medium onions or more; 7 stalks celery, diced; 2 bell peppers; 4 oz. mushrooms (dried Shiitake), rinsed and sliced; 1 tsp. cayenne pepper; 1 tsp. black pepper; 1 tsp. white pepper; 1 tsp. sage; 1 tsp. salt; 4 or 5 cloves garlic, crushed; about 3 sticks margarine

Seafood Dressing

Eats Now Editorial Team · 451 kcal · Seafood

Seafood Dressing – a delicious recipe with corn bread, shrimp, Bob Evans sausage, onions, stalks celery, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Dressing

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