How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Dip?

You need 8 ingredients. The key ingredients include: 8 ounces cream cheese, ½ cup sour cream, ¼ cup mayonnaise, 1 cup seafood cocktail sauce, and more.

Is Seafood Dip suitable as seafood?

Yes, Seafood Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Dip Recipe

Name: Seafood Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; ½ cup sour cream; ¼ cup mayonnaise; 1 cup seafood cocktail sauce; 2 cups shredded cheddar cheese; 2 (4 ounce) cans shrimp or 2 (4 ounce) cans crab, rinsed and drained; 3 green onions, sliced; ¾ cup finely chopped tomatoes

Seafood Dip – a delicious recipe with cream cheese, sour cream, mayonnaise, cocktail sauce, cheddar cheese, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese
½ cup sour cream
¼ cup mayonnaise
1 cup seafood cocktail sauce
2 cups shredded cheddar cheese
2 (4 ounce) cans shrimp or 2 (4 ounce) cans crab, rinsed and drained
3 green onions, sliced
¾ cup finely chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Seafood

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Seafood Dip

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