How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Creole Style(Soup) ?

You need 13 ingredients. The key ingredients include: 3 Tbsp. salad oil, 1/4 c. all-purpose flour, 2 large celery stalks, diced, 1 medium green pepper, diced, and more.

Is Seafood Creole Style(Soup) suitable as seafood?

Yes, Seafood Creole Style(Soup) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Creole Style(Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Creole Style(Soup) Recipe

Name: Seafood Creole Style(Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. salad oil; 1/4 c. all-purpose flour; 2 large celery stalks, diced; 1 medium green pepper, diced; 1 medium onion, diced; 1 (28 oz.) can tomatoes; 1/3 c. minced parsley; 2 1/2 tsp. sugar; 2 tsp. salt; 3/4 tsp. chili powder; 1/4 tsp. hot pepper sauce; 1 (16 oz.) frozen cod fillets, partially frozen; 1 (6 to 7 oz.) pkg. frozen shelled and deveined shrimp

Seafood Creole Style(Soup)

Eats Now Editorial Team · 225 kcal · Seafood

Seafood Creole Style(Soup) – a delicious recipe with salad oil, all-purpose, celery stalks, green pepper, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Creole Style(Soup)

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