Seafood Casserole(Can Be Halved)   — Seafood recipe

Seafood Casserole(Can Be Halved)

Eats Now Editorial Team  · 911 kcal  · Seafood

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Try this homemade Seafood Casserole(Can Be Halved) recipe the whole family will love. Made with onion, green pepper, celery and crab. Easy step-by-step …

This Seafood Casserole(Can Be Halved) relies on simple, everyday ingredients such as medium onion, sliced, medium green pepper, celery and crab. It comes together quickly and makes 4 servings, at about 911 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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